Hi Everyone,
I now have meal orders and PayPal payments for 37 members in and logged on the srpeadsheet - many thanks for all your responses 
We now only have three spaces left (maybe four) if the venue agrees, so dont delay and book your Solent Area Christmas Meal today! 
Best Regards
Team Solent
Yes would have liked to have come, but it will be dark soon after 4pm, so doesn’t fit in with pony. Sorry
No worries Kim, that is fully understood 
Hi Mal, could you add Kevin and I please? Can I get back to you later today with meal choices and deposit?
Many thanks
Sandra
Hi Mal,
I have our menu choices now:
Kevin - Starter = Ham Hock Terrine
Main = Turkey + Cauliflower cheese + Pigs in blankets + Red cabbage
Sandra - Main = Turkey
Dessert = Tiramisu
Deposit has just been paid.
Thank you 
Hi Mal,
Please include us on your list, we’ve sent our deposit via Paypal and our meal choices are:
Sally: Smoked Salmon, Roast Turkey & Christmas Pudding without custard.
Colin: No starter, Slow Roast Pork Belly & Baileys White Chocolate Brulee
Thanks very much.
Best wishes,
Sally & Colin
Hi everyone,
Many thanks for your meal orders, which have been added to the spredsheet, which is given in Post#1.
Please check the spreadsheet to ensure I have your orders and PayPal payments logged correctly.
Best Regards
Mal
Hi Mal,
Meals are correct, a minor detail, both are for Jue!
Chris
Hi Mal,
Lynn: two courses Soup/ Hake please, no dessert
Me: three courses Brie/ Turkey/ Xmas pudding.
Will do the PayPal shortly.
Many thanks, Roger
Hi Roger,
Got that Will add those choices to the spreadsheet and you will be good to go
Best Regards
Mal
Hi everyone,
Only four spaces left for the Christmas Meal now, so be sure to book your place(s) to avoid dissapointment.
Best Regards
Team Solent
Hi Mal,
Please add Margaret & Greg to the list. We’ll both have Turkey, Xmas pudding and no starter, please. I’ll send you £14 deposit. £10 x 2 for the meal, less £6 overpaid for Highclere.
Best, Greg
Hi Gregg,
Many thanks for that. I got your payment and orders and will update the spreadsheet on my return home
Best Regards
Mal
We are missing!
No worries Geoff,
I am away at present and the spreadsheet is on my computer at home, so I cannot add you, at this current moment in time. I will do it when home and post an updated meal order spreadsheet.
I believe we are now up to our maximum numbers for this event, so we are unable to take any further orders until I am home and checked the numbers. So please bare with me for the time being
Best Regards
Mal
Ok thanks & enjoy your time away:+1:
Hi Mal,
Sorry for delay in xmas meal selection
Terry: Brie starter, pork for Main
Di: Turkey Main, Tiramisu dessert
Many thanks Di xx
Hi Diane,
Not long home and captured those choices for you
Kind Regards
Mal
Hi Everyone,
The meal orders and payments have all been ratified and the spreadsheet is given below this post, for info.
Please check your entries for correctness, as I am paying the venue the balance on Wednesday and we will be all set , this way, you will all only have to pay for any extras, like drinks, on the day.
IMPORTANT: Please remember to bring some cash with you on the day, as I will be passing around a pint beer mug for cash tips for the staff serving us, as before
Thank you for support for his event, which will be great and we look forward to seeing you at The George Inn on the day.
Finally, the drive is approx 30 mins long and for those who wish to meet there, please aim to arrive from 10:15 onwards, ready for a prompt 11:15 departure from Bishops Waltham Central Car Park, Basingwell Street, Bishops Waltham SO32 1AR (What3Words: badge.bypasses.january).
We should arrive at the venue at approx 11:45/12:00 and have time to settle down and get drinks, before lunch is served at 12:30.
Best Regards
Team Solent 
We are all set, for The George Inn Christmas Meal, as all the deposits have been paid to the venue👍
It should be noted that all deposits are non-refundable and there will be only the balance of your 2 or 3 course meals to pay on the day, either £24 or £28, depending on which you opted for.
Drinks are to bring purchased from the bar on a pay-as-you-go basis, for ease of accounting🙂
Tips, are on the day and a Pint Jug will be passed around for you to put your tips in, so please remember, in this cashless society we now live in, to bring coins and notes to put in the jug, for the staff:wink:
Best Regards
Team Solent
